Citrus, Fennel and Herb Marinade

This flavorful marinade is delicious with all kinds of meat, such as chicken breast or skirt steak.

  • Total Time:
  • Servings: Makes 3 cups
KEY: Summer, Grilling/Barbecuing, Barbecue/Cookout, Marinades & Rubs, Fast, Healthy, Make Ahead, Vegetarian, Dinner

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Ingredients

  • 1 lemon, thinly sliced crosswise
  • 1 small fennel bulb, thinly sliced
  • 3 garlic cloves, crushed and peeled
  • 1/2 cup extra-virgin olive oil
  • 5 rosemary sprigs
  • 5 sage sprigs

How to make this recipe

  1. Combine all of the ingredients in a large bowl. Using your hands, massage the lemon and fennel with the herbs and oil.To use,coat the meat completely with the marinade and refrigerate for 3 hours before grilling.

Contributed By Photo © John Kernick Published June 2014

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