Chop Chop Rouge

Contributed by Cocktails 2005

ACTIVE:

TOTAL TIME:

SERVINGS: makes 1 drink

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Bouchon • Las Vegas

The 65-foot-long pewter and zinc bar at this Vegas outpost of Thomas Keller's Napa Valley bistro was custom-made in Lyon and shipped to the U.S. in three pieces.

Plus: Ultimate Cocktail Guide

Recipe: Chop Chop Rouge

Ingredients

Ice
1 ounce Grand Marnier
1 ounce RémyRed
1/2 ounce passion fruit nectar or juice
1/2 ounce fresh orange juice
1 long orange twist

Fill a cocktail shaker with ice. Add all of the ingredients except the orange twist and shake well. Strain into a chilled martini glass and garnish with the orange twist.

From Cocktails 2010: Mixologist All-Stars

Chop Chop Rouge

Recipe: Chop Chop Rouge

Ingredients

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