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Chocolate Segment

  • SERVINGS: Makes 1 drink

The name of this orange-and-chocolate-flavored drink was inspired by a popular candy called Terry's Chocolate Orange, a chocolate sphere that's divided into individual segments and covered in orange foil.

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Ingredients

  1. Ice
  2. 2 ounces gin, preferably London dry
  3. 1/4 ounce Campari
  4. 1/4 ounce Grand Marnier
  5. 1/4 ounce dark crème de cacao
  6. 1 orange twist, flamed, for garnish
  1. Fill a pint glass with ice. Add all of the remaining ingredients except the garnish and stir well. Strain into a chilled coupe and garnish with the flamed twist.

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