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Serves : makes 1 drink

Los Dados • Manhattan On a tucked-away corner in Manhattan's meatpacking district, Los Dados chef Sue Torres serves up homey Mexican food and excellent sangria and margaritas. She created this chocolate-accented cherry margarita to celebrate New Year's Eve.  More Margarita Recipes

How to Make It

Step 1    Make the cocktail

Combine the cocoa powder, vanilla sugar, and salt.

Step 2    

Moisten half of the outer rim">http://wwwfoodandwine.com/articles/cocktail-basics-techniques#rimmingagl... of a martini glass with the lime wedge and coat lightly with cocoa sugar. In a cocktail shaker, muddle the brandied cherries with the lime juice. Add ice and the tequila and Cointreau and shake well. Strain into the prepared martini glass.

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