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Chipotle Shrimp Tostadas

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(576 people have added this recipe to their favorites.)

To create this Southwestern-inspired dish, Melissa Rubel tosses shrimp with chipotle chile powder (made from dried, smoked jalapeños), grills them, then layers them on top of crunchy fried corn tortillas and crisp, citrusy slaw.

Pairing Suggestion

Berry-scented rosé: 2007 S.C. Pannell Grenache Rosé.

Chipotle Shrimp Tostadas

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(576 people have added this recipe to their favorites.)
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Chipotle Shrimp Tostadas

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Chipotle Shrimp Tostadas

Looks divine

Posted by: Naughtyboy on January 14, 2010

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Supereasy and great for summer.

Posted by: fraufood on July 31, 2009

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Delicious!

Posted by: IMELLOZZI on May 4, 2009

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