Chipotle-Citrus Mayonnaise
- Recipe by Tina Ujlaki
- TOTAL TIME: 10 MIN
- SERVINGS: Makes about 1/2 cup
- Fast
- Vegetarian
- Make-Ahead
© Tina Rupp
Recipe
Ingredients
- 1/2 cup mayonnaise
- 3 chipotles in adobo, finely chopped
- 1 tablespoon fresh orange juice
- 1 teaspoon fresh lime juice
- 3/4 teaspoon minced fresh oregano
- 1 tablespoon minced red onion
- 1 tablespoon minced cilantro
- Salt
Directions
- In a small bowl, combine all of the ingredients and mix well. Season the sauce with salt.
Make Ahead
-
The mayonnaise can be refrigerated for up to 3 days.
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