RECIPE

Chilled Strawberry Champagne Soup

  • ACTIVE:
  • TOTAL TIME:
  • SERVINGS: 4

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  • ACTIVE:
  • TOTAL TIME:
  • SERVINGS: 4
  • FAST
  • VEGETARIAN

Ingredients

  • Ingredients
    1. 1 pint ripe strawberries, hulled
    2. 1/4 cup sugar, plus more to taste
    3. 2 tablespoons fresh orange juice
    4. 2 tablespoons Champagne
    5. Yogurt Lime Sorbet or 1 1/2 cups lime sorbet

Directions

  1. In a blender, combine the strawberries, 1/4 cup of the sugar and the orange juice and puree until smooth. Transfer the puree to a bowl, cover and refrigerate until chilled, at least 2 hours and up to 6 hours. Add more sugar if necessary.
  2. Stir the Champagne into the soup and pour into 4 bowls. Top with a small scoop of Yogurt Lime Sorbet and serve.