Châtelaine

Wine-tails (Jamie Boudreau's name for wine-based cocktails) are showing up at more and more bars. The light, fruity Chatelaine, made with white wine, also contains pomegranate juice, which is a noted antioxidant.

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  • Servings: Makes 1 drink
KEY: Cocktail Party, New Year's Eve, Cocktails, Cocktail App, Updated, Cocktail app cocktails, Apéritifs & Digestifs, Wine & Beer

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Ingredients

  • Ice
  • 2 ounces crisp white wine
  • 1 ounce gin
  • 1 ounce pomegranate juice
  • 1/2 ounce St-Germain elderflower liqueur

How to make this recipe

  1. Fill a cocktail shaker with ice. Add all of the remaining ingredients and shake well. Strain the drink into a chilled martini glass.
Contributed By Photo © Wendell T. Webber Published November 2009

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