Little Branch • Manhattan

The Australian-born, fauxhawk-coiffed Sam Ross is a rock star in Manhattan mixology circles. A brilliant interpreter of venerable cocktails, he's made a signature of unsung classics like the Chancellor, a nicely dry variation on the Manhattan that combines Scotch, port and vermouth.

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  • Servings: makes 1 drink

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  • Ice
  • 2 ounces single-malt Scotch
  • 1/2 ounce Ruby port
  • 1/2 ounce dry vermouth
  • Dash of Peychaud's bitters

How to make this recipe

  1. Fill a pint glass with ice. Add the Scotch, port, vermouth and bitters and stir well. Strain into a chilled coupe.

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455170 recipes/chancellor-cocktails-2008 2013-12-06T23:16:12+00:00 Sam Ross cocktail-party|cocktails|1 Little Branch,Sam Ross,Manhattan recipe,scotch drink,whiskey drink,whisky recipes,chancellor-cocktails-2008 455170

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