Tornado Steak House • Madison, WI
General manager Mel Trudeau and bar manager Rick Vanderheite infuse vodka and other spirits with fruit, herbs and spices to create seasonal cocktails like this wintry variation on a White Russian.
Plus: Ultimate Cocktail Guide
3 ounces Chai Vodka
1 ounce heavy cream
3/4 ounce Simple Syrup
1/4 ounce dark-chocolate liqueur
How to Make It
Fill a cocktail shaker with ice. Add the Chai Vodka, cream and Simple Syrup. Shake well and strain into a chilled martini glass. Drizzle the chocolate liqueur on top.
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