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Yield
Serves : 4

How to Make It

Step 1    

Light a grill. When the fire is medium hot, grill the bread for 2 minutes per side, or until nicely browned and crisp.

Step 2    

Give each diner a garlic clove and half a tomato. Have them rub their toast with the garlic, then with the cut tomato. (The idea is to apply a thin film of tomato on the bread.) Then they can drizzle their toast with olive oil, sprinkle on some salt and pepper and eat.

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