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Serves : Makes 6 Drinks

No. 9 Park, Boston This cocktail gets its spicy, slightly nutty flavor from rooibos, a South African shrub used to make tea.  More Great Pitcher Drinks

How to Make It

Step

In a pitcher, combine the gin, Rosemary-Rooibos Syrup and lemon juice and refrigerate until chilled, at least 1 hour. Stir well and strain into ice-filled collins glasses. Garnish with the rosemary sprigs.

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