Calvados Sidecar

  • Servings: 1

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  • 2 ounces Calvados
  • 1/2 ounce orange juice
  • 1/2 tablespoon sugar, plus extra for garnish
  • 2 ounces fresh lime juice
  • Orange slice (for garnish)

How to make this recipe

  1. Combine 2 oz. Calvados with 1/2 oz. orange juice, 1/2 tbsp. sugar and 2 oz. fresh lime juice. Rub the rim of a martini glass with an orange slice, then coat with sugar. Strain into the glass; garnish with an orange slice.
Published June 1996

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