Sponsored Recipe: This smooth, deeply-flavored tequila cocktail is flavored with creme de cacao and sweet vermouth.

Slideshow: Tequila Drinks
  • Servings: Makes 1 drink

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  • Ice
  • 2 ounces Roca Patrón Añejo tequila
  • 1 ounce Carpano Antica vermouth
  • 1/4 ounce dark crème de cacao
  • 10 drops Bitter End Mexican Mole bitters
  • Chocolate-covered cherry, for garnish

How to make this recipe

  1. Fill a cocktail shaker with ice. Add all ingredients, stir and strain into a chilled martini glass. Garnish with the cherry and serve immediately.
Photo © Patron Published August 2014

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