Bulgur Salad with Tomatoes, Scallions and Herbs
- Recipe by Eveline Zoutendijk
This tangy salad with tomatoes, scallions and fresh herbs suggests a palate-cleansing, light, lean Sauvignon Blanc with its own herbal bite. Italy has a number of examples, such as the 2003 Attems Collio Sauvignon Blanc or the 2003 Castello Banfi Serena.
Bulgur Salad with Tomatoes, Scallions and Herbs
- Recipe by Eveline Zoutendijk
Bulgur Salad with Tomatoes, Scallions and Herbs
- Recipe by Eveline Zoutendijk
Cooking Guides
- Visit our Healthy Cooking Guide
- From Sailing Through Byzantium
- Published May 2005
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