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Buena Vista

  • Servings: 1

A creation of Chicama restaurant in Manhattan, the Buena Vista gets flavor boosts from both spiced rum and lemon-flavored rum. Frosting the rim of the glass with green sugar is optional but does make things more festive.

slideshow Cocktail Party Recipes

KEY: Spring, Summer, Barbecue/Cookout, Cocktail Party, Caribbean, Latin American, Cocktails, Fast, No-Cook

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Ingredients

  • Sprigs of mint
  • 1/2 lime cut into pieces
  • 1 teaspoon sugar
  • 1 1/2 tablespoons Captain Morgan Spiced Rum
  • 1 1/2 tablespoons Peachtree Schnapps
  • 1/4 cup Bacardi Limón

How to make this recipe

  1. In the bottom of a shaker, muddle a few sprigs of mint with 1/2 lime cut into pieces and 1 teaspoon sugar. Add 1 1/2 tablespoons Captain Morgan Spiced Rum and 1 1/2 tablespoons Peachtree Schnapps. Fill the shaker with ice and add 1/4 cup Bacardi Limón. Shake vigorously and strain into a martini glass rimmed with crystalline green sugar. Garnish with a mint sprig and a lime slice.
Contributed By Published May 2000

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