Bob Marley
- Contributed by Cocktails 2005
- ACTIVE:
- TOTAL TIME:
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SERVINGS:
Makes 8 drinks
Recipe: Bob Marley
Ingredients
- 12 ounces fresh orange juice
- 6 ounces overproof rum
- 6 ounces dark crème de cacao
- 6 ounces orange curaçao
- 4 ounces sweet vermouth
- 1 1/2 ounces fresh lime juice
- 1 ounce grenadine
- Ice
- In a pitcher, combine all of the ingredients except the ice. Refrigerate until chilled, about 2 hours. Stir well and serve in ice-filled red wine glasses.





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