Bluegrass Cobbler

Cocktail consultant Tony Abou-Ganim was already a media personality, with a gig on the Fine Living Network. Then he competed on Iron Chef America and released a DVD, with recipes like this Bluegrass Cobbler.

Slideshow: More Bourbon Cocktails

Related Video

More Videos
Frozen Whipped Cream


  • 2 orange slices
  • 2 pineapple sticks
  • 2 brandied cherries
  • 1 fresh cherry
  • 2 ounces Blanton's Original Bourbon
  • 1/2 ounce maraschino liqueur
  • 3/4 ounce fresh lemon juice
  • 1/2 ounce simple syrup

How to make this recipe

  1. In a shaker, muddle 1 orange slice, 1 fresh pineapple stick and 2 brandied cherries. Fill with ice, add 2 ounces of Blanton's Original Bourbon, 1/2 ounce of maraschino liqueur, 3/4 ounce of fresh lemon juice and 1/2 ounce of simple syrup (1 part sugar to 1 part water). Shake well and strain into a rocks glass filled with ice. Garnish with 1 orange slice, 1 pineapple stick and a fresh cherry.

Contributed By Published January 2007

463453 recipes/bluegrass-cobbler 2013-12-06T23:12:50+00:00 Tony Abou-Ganim summer|barbecue-cookout|cocktail-party|cocktails|1|staff-favorite january-2007,Tony Abou-Ganim,bluegrass cobbler,blanton bourbon cocktail,citrus and whiskey cocktail,summer fruit cocktail recipes,bluegrass-cobbler 463453

Aggregate Rating value: 0

Review Count: 0

Worst Rating: 0

Best Rating: 5