- 8 blueberries, plus 3 blueberries skewered on a pick for garnish
- 2 ounces vodka
- 1/2 ounce St-Germain elderflower liqueur
- 1/2 ounce chilled white cranberry juice
- 1/2 ounce fresh lemon juice
- 1/2 ounce Simple Syrup
How to make this recipe
In a cocktail shaker, muddle the 8 blueberries. Add ice and all of the remaining ingredients except the garnish and shake well. Fine-strain into a chilled martini glass and garnish with the skewered blueberries.