Bloody Mary

Ingredients

1. 5 ounces tomato juice
2. 1 1/2 ounces vodka
3. Juice of 2 lime wedges
4. 1/2 teaspoon finely grated fresh horseradish
5. 2 or 3 dashes of Worcestershire sauce
6. 3 or 4 drops of Tabasco sauce
7. Pinch of salt
8. Pinch of celery salt
9. Small pinch of cayenne pepper
10. Ice

1. Combine all of the ingredients in a pint glass. Pour the drink back and forth between the pint glass and a cocktail shaker four times, then pour the Bloody Mary into a highball glass over ice.