Black Opal

Before adding the Guinness to the cocktail shaker, pour some of it into a glass and stir with a bar spoon for about 30 seconds. This releases some of the beer's volatile CO2, which could cause a mess if the shaker is not sealed well.

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  • Servings: Makes 1 drink

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  • Ice
  • 1 1/2 ounces reposado tequila
  • 1 1/2 ounces Guinness
  • 1/2 ounce tawny Port
  • 1/4 ounce Agave nectar mixed with 1/4 ounce water
  • Dash of Angostura bitters
  • 1 very small pinch of cinnamon mixed with 1 pinch of sugar, for garnish

How to make this recipe

  1. Fill a cocktail shaker with ice. Add all of the remaining ingredients except the garnish and shake well. Strain into a chilled rocks glass and garnish with the cinnamon sugar.

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483124 recipes/black-opal-cocktails-2010 2013-12-06T23:12:14+00:00 Jacques Bezuidenhout cocktail-party|cocktails|1 Jacques Bezuidenhout,black opal,tequila cocktail,beer cocktail,reposado tequila,guinness drink recipes,black-opal-cocktails-2010 483124

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