Bittersweet Black and White Shake

A vanilla shake is easily made by omitting the syrup from the richly flavored chocolatey version. For a fruity strawberry shake, see the variation.

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  • Servings: Makes 2 large shakes
KEY: Spring, Summer, Barbecue/Cookout, Graduation Party, Kids' Party, American, Desserts, Ice Cream & Sorbet, Nonalcoholic Drinks, Fast, No-Cook

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Ingredients

  • 1 pint vanilla ice cream, softened
  • 1/4 cup milk
  • 1/4 teaspoon pure vanilla extract
  • 1/4 cup Chocolate Syrup

How to make this recipe

  1. Variation Combine all the ingredients in a blender and blend until smooth. Stir and pour into 2 tall glasses.
  2. Variation Puree 10 ounces of thawed frozen strawberries in light syrup with 2 tablespoons superfine sugar, then strain. Blend 1/2 cup of the puree with the ice cream, milk and vanilla to make 2 shakes.
Contributed By Published April 1996

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