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Serves : Makes 1 cocktail

This tequila cocktail is a great Sunday-brunch drink (hence the name); pickle juice and hot sauce lend a nice kick. Plus: More Brunch Cocktails

How to Make It

Step

In a cocktail shaker, combine the tequila, lime juice, agave syrup, pickle brine and hot sauce. Add ice and shake well. Strain into an ice-filled Collins glass, garnish with a lime wedge and olive and serve.

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