- Ice
- 1/2 ounce brandy
- 1/2 ounce Bénédictine (brandy-based herbal liqueur)
- 1/2 ounce fresh lemon juice
- 1/2 ounce grenadine, preferably homemade
- 3 ounces chilled Champagne
- 1 lemon twist, for garnish
- Fill a cocktail shaker with ice. Add the brandy, Bénédictine, lemon juice and grenadine and shake lightly. Strain into a chilled flute, stir in the Champagne and garnish with the lemon twist.
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Harold Dieterle is a passionate fan of the TV series
Game of Thrones.
More than 700 all-star recipes for all occasions. Easy-to-use Wine and Beer Pairings and Best New Chef recipes.

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