Active Time
10 MIN
Total Time
30 MIN
Yield
Serves : 4 to 6

How to Make It

Step

Peel the broccoli stems. In a pot wide enough to hold the whole broccoli heads, bring the water, bay leaves, butter and salt to a boil. Add the broccoli and cover. Cook over moderate heat, turning once, until tender, 15 minutes. Transfer the broccoli to a warmed platter and cover with foil. Boil the cooking liquid until reduced to 1/4 cup, 5 minutes. Pour the liquid over the broccoli, discard the bay leaves and serve.

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