RECIPE

Basil Syrup

  • Contributed by Cocktails 2007
  • ACTIVE:
  • TOTAL TIME:
  • SERVINGS: Makes 6 ounces

Use this syrup to make the Basil Gimlet.

Plus: Ultimate Cocktail Guide

  • ACTIVE:
  • TOTAL TIME:
  • SERVINGS: Makes 6 ounces
  • MAKE-AHEAD

Ingredients

Directions

  1. In a small saucepan, bring the Simple Syrup to a boil. Remove from the heat and add the basil. Let cool, then refrigerate overnight. Strain the syrup into an airtight container and refrigerate for up to 3 weeks.