Badminton Cup

SERVINGS: Makes about 8 drinks

•MAKE-AHEAD

This punch was originally served in the mid-1800s at Badminton House, the Duke of Beaufort's manor in Gloucestershire, England, and site of the first badminton game in the U.K.

Glassware Guide

slideshow Sangria Recipes

Strips of peel from 1/2 cucumber
1/4 cup plus 2 tablespoons superfine sugar
Pinch of freshly grated nutmeg
One 750-ml bottle dry red wine, such as Bordeaux
16 ounces chilled club soda
Ice, preferably 1 large block

In a small punch bowl, combine the cucumber peel, sugar and nutmeg. Add the wine and stir until the sugar dissolves. Refrigerate until chilled, about 2 hours. Stir in the club soda, then add ice.

Badminton Cup

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