Active Time
10 MIN
Total Time
30 MIN
Yield
Serves : makes 2 dozen hors d'oeuvres
© Hector Sanchez

How to Make It

Step 1    

Preheat the oven to 425°. Line a large rimmed baking sheet with parchment paper and arrange the bacon on it 3 inches apart. Set the mushrooms on the bacon slices. Top with the scallions and season with pepper. Roll up into tight cylinders and secure with toothpicks.

Step 2    

Roast the enoki bundles for 18 minutes, or until the bacon is browned and crisp. Drain the bundles on paper towels, remove the toothpicks and serve.

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