© Tina Rupp
Auld Alliance
- ACTIVE:
- TOTAL TIME:
- SERVINGS: Makes 1 drink
Created by Stuart McCluskey of Edinburgh's Bon Vivant bar, the Auld Alliance is Sean Muldoon's perfect after-dinner drink: "herbal, smoky and strong."
- Ice
- 1 ounce single-malt Scotch, preferably Islay
- 1 ounce green Chartreuse
- 1 teaspoon Grand Marnier
- 1 teaspoon Bénédictine (brandy-based herbal liqueur)
- 2 dashes of orange bitters
- Pinch of fresh lemon thyme, plus 1 lemon thyme sprig for garnish
- Fill a pint glass with ice. Add all of the remaining ingredients except the garnish and stir well. Strain into a chilled coupe and garnish with the lemon thyme sprig.
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