F&W Free Preview All You Coastal Living Cooking Light Food and Wine tab Health myRecipes Southern Living Sunset
My F&W
quick save (...)

Grilled Manchego Cheese Sandwiches with Apple and Parsley-Walnut Spread

  • TOTAL TIME: 20 MIN
  • SERVINGS: 4
  • BASIC-EASY
  • FAST
  • VEGETARIAN
  1. 1 cup flat-leaf parsley leaves
  2. 1/3 cup walnuts
  3. 2 tablespoons extra-virgin olive oil, plus more for brushing
  4. Kosher salt and freshly ground pepper
  5. Eight 1/2-inch thick slices ciabatta
  6. 6 ounces Manchego cheese, thinly sliced
  7. 8 thin lengthwise slices cut from a small red apple
  1. In a food processor, pulse the parsley with the walnuts until finely chopped. Add the 2 tablespoons of olive oil and process until almost smooth. Season with salt and pepper.
  2. Lightly brush one side of each ciabatta slice with olive oil. Turn all of the slices over and top 4 of them with half of the Manchego, the apple slices and the remaining Manchego. Spread the parsley-walnut mixture on the remaining 4 ciabatta slices and close the sandwiches.
  3. Heat a large griddle or skillet over moderate heat. Cook the sandwiches, turning once, until the cheese is melted and the bread is golden brown and crisp, about 5 minutes. Serve at once.
You Might Also Like

Ratings

Average Rating

(2)

Comments

Add A Comment

    Add a Comment

    See our terms
    You must be logged in to comment. or
    advertisement
    The Dish
    Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
    The Wine List Weekly pairing plus best bottles to buy.
    F&W Daily One sensational dish served fresh every day.
    American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP Privacy Statement.
    How we use your email address
    advertisement
    Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

    Join celebrity chefs, renowned winemakers and epicurean insiders at the culinary world’s most spectacular weekend, the FOOD & WINE Classic in Aspen, June 20-22.