Citrus Barbecue Sauce

  • Servings: Makes 3 Cups


  • 2 cups ketchup
  • 1/2 cup brown sugar
  • 1 teaspoon grated lemon zest
  • 1 teaspoon grated orange zest
  • 1/4 cup fresh lemon juice
  • 2 tablespoons fresh orange juice
  • 3 tablespoons molasses
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon Dijon mustard
  • 2 teaspoons liquid smoke
  • 1 teaspoon garlic powder
  • 1/2 teaspoon freshly ground black pepper

How to make this recipe

  1. Combine the ingredients in a saucepan and whisk to mix. Gradually bring the sauce to a simmer over moderate heat and simmer until thick and flavorful, 8 to 10 minutes. Transfer to a bowl or clean jars and let cool to room temperature. Refrigerate until serving.

Contributed By Published September 2012

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