Garlic Mashed Potatoes
These potatoes are delicious. Now, in fairness, I added another 5 garlic cloves and used red potatoes as a healther option. Outside of that, I followed the recipe as-is and was very pleased. The garlic isn't overpowering and the flavors come together to make the perfect, subtle comfort food. One of the few 5-stars I've rated. Give it a try!
Posted by: uvakat on December 10, 2008
- Published June 2003
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