Active Time
N/A
Total Time
40 MIN
Yield
Serves : 10
© John Kernick

How to Make It

Step 1    

In a medium bowl, whisk the peanut butter with the lime juice, fish sauce, water, sugar, garlic and Sriracha.

Step 2    

In a large bowl, toss the napa and red cabbages with the carrots, peppers, cilantro and mint. Toss the salad with the dressing and season with salt and pepper. Serve right away.

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