Serve this salad with crunchy flatbreads for an easy, satisfying lunch.
Terrific Green Salads
In a mini food processor, puree the scallion with the olive oil and lemon juice until smooth. Season with salt and pepper.
In a large bowl, toss the lettuce with the pea shoots, avocado, grape tomatoes and sunflower seeds. Pour the dressing over the salad, toss and serve.
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