RECIPE
Apple-Ginger Syrup
- Contributed by Sean Beck
- ACTIVE:
- TOTAL TIME:
-
SERVINGS:
Makes about 22 ounces
Use this flavored syrup for making Fuji Apple Soda.
- ACTIVE:
- TOTAL TIME:
-
SERVINGS:
Makes about 22 ounces
- MAKE-AHEAD
Ingredients
-
Ingredients
- 16 ounces apple juice (preferably Fuji)
- 1/3 cup honey
- 1 tablespoon plus 1 teaspoon chopped fresh ginger
- 5 ounces cranberry juice
Directions
- In a jar, combine apple juice, honey and ginger; refrigerate overnight. Strain into an airtight container and add cranberry juice. Refrigerate for up to 1 week.
- From Crispy Business