Apple Drink

Sona ? Los Angeles

Owner David Myers's Apple Drink is a hybrid of two hyper-popular cocktails from the past decade: the fruit-flavored martini and the mojito.

Plus: Ultimate Cocktail Guide

  • Servings: Makes 1 drink

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  • 7 mint leaves
  • 1 canned lychee, drained
  • 1 1/2 ounces chilled apple cider
  • Ice
  • 2 ounces vodka
  • 1 apple slice

How to make this recipe

  1. In a cocktail shaker, muddle the mint leaves with the lychee and cider. Add ice and the vodka. Shake well; strain into an ice-filled rocks glass. Garnish with the apple slice.

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