- 1/4 cup ruby port
- 2 tablespoons pineapple juice
- 1/2 teaspoon fresh lemon juice
- 1 fresh mint sprig
- Pour the port, pineapple juice and lemon juice over ice in a shaker; shake vigorously. Strain into a chilled cocktail glass and garnish with the mint.
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Congratulations to Mei Lin, winner of Top Chef Season 12.