RECIPE
© Frances Janisch
Añejo Manhattan
- Contributed by Ryan Magarian
- ACTIVE:
- TOTAL TIME:
-
SERVINGS:
makes 1 drink
Suite 410 Seattle
Cocktail consultant Ryan Magarian garnishes this drink with a tequila-marinated dried cherry wrapped in a mole-spiced sausage slice.
Plus: Ultimate Cocktail Guide
- ACTIVE:
- TOTAL TIME:
-
SERVINGS:
makes 1 drink
Ingredients
-
Ingredients
- Ice
- 2 ounces añejo tequila
- 1/2 ounce sweet vermouth
- 1/4 ounce Licor 43
- Dash of Angostura bitters
- Dash of orange bitters
- 1 fresh cherry
Directions
- Fill two-thirds of a pint glass with ice. Add all of the remaining ingredients except the cherry. Stir briskly for 30 seconds to chill. Strain into a chilled martini glass; garnish with the cherry.