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Amer Mousseux

  • Contributed by Cocktails 2006
  • ACTIVE:
  • TOTAL TIME:
  • SERVINGS: Makes 1 drink

Bouchon, Yountville, California

Two bracing Italian liqueurs, Cynar and Campari, lend this quirky orange-accented sparkling cocktail a love-it-or-hate-it bitterness.

Plus: Ultimate Cocktail Guide

Recipe: Amer Mousseux

Ingredients

  1. Ice
  2. 1 ounce Cynar
  3. 1/2 ounce Campari
  4. 1/2 ounce fresh orange juice
  5. 3 ounces chilled Champagne
  6. 1 orange twist
  1. Fill a cocktail shaker with ice. Add the Cynar, Campari and juice and shake well. Strain into a chilled flute, top with the Champagne and garnish with the twist.
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