© Frances Janisch
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Serves : Makes 1 drink

Bouchon, Yountville, California Two bracing Italian liqueurs, Cynar and Campari, lend this quirky orange-accented sparkling cocktail a love-it-or-hate-it bitterness. Plus: Ultimate Cocktail Guide

How to Make It

Step

Fill a cocktail shaker with ice. Add the Cynar, Campari and juice and shake well. Strain into a chilled flute, top with the Champagne and garnish with the twist.

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