Agavero Punch

Mirepoix • Denver

Agavero is a liqueur made from a blend of tequilas—reposado and ñejo—and essence of damiana, a flower native to the mountains of Mexico's tequila-producing Jalisco region.

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  • Servings: makes 1 drink


  • Ice
  • 2 ounces Agavero tequila liqueur
  • 1/2 ounce Chambord
  • 3 to 4 ounces pineapple juice
  • 1 lime wedge

How to make this recipe

  1. Fill a rocks glass with ice. Add the Agavero liqueur and Chambord, top with the pineapple juice and a squeeze of lime and stir well.

Published October 2005

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