Recipes
Amazing Cakes
A layer-cake master reveals his brilliant
baking, filling and frosting secrets.
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Recipe of the Day
Green-Lentil Curry
Many of Madhur Jaffrey's books have an Indian slant, but she's most famous for her 1999 tome Madhur Jaffrey's World Vegetarian. While she often follows the Indian tradition of serving several small dishes together, the lentil-vegetable curry here is a Western-style main course.
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René Redzepi and Daniel Patterson’s Creative Meal
Two of the world’s best chefs improvise at home as they explore the way inspiration turns raw ingredients into a finished dish.
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