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The St. John's Athletic Club was a favorite hangout of Emeril Lagasse and his parents. He was inspired to create this...

Colombo is a spice blend that was introduced to the Caribbean by Indian and Sri Lankan laborers. In fact, colombo is ...

Ali Baba is a cat who likes to watch while his owner, Ron Cook, makes this dish (with either rabbit or chicken). Ron ...

For many years, Lydie Marshall prepared Coq au Vin for her husband's birthday using year-old roosters. The birds were...

A friend's mother brought this recipe to Santa Barbara, where Lydie Marshall and her family lived after emigrating fr...

Patricia Wells tries to begin as many meals as possible with soup. Soup is generally filling, light and low in fat an...

Alex Urena, co-executive chef of Manhattan's Blue Hill restaurant, wants his date to feel at ease, which is why he ki...

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