My F&W
quick save (...)

Stewing

Recipe Themes

Sort by:
Results per page: 10 | 15 | 20
Showing 121-140 of 406

Throughout Rioja, lamb is the red meat of choice. In this recipe it is prepared in a delicate stew that is simmered f...

In Puerto Rico, cooks use fresh pigeon peas, which aren't readily available in the mainland United States. The dr...

Plus: Soup Recipes and Tips

Coconut milk adds an exotic richness to this traditional Burgundian chicken stew and rounds out the flavors.

This more delicate cousin of New Orleans gumbo is a spicier version of the crab soup Charleston is known for.

Slideshow: Amazing Seafood Recipes

Plus: More Soup Recipes and Tips

Plus: More Soup Recipes and Tips

Plus: More Soup Recipes and Tips

Tagine is the Moroccan word for both a stew and the conical earthenware dish it traditionally cooks in.

Using a blender instead of a food processor makes this soup especially velvety. It's great hot but it would also be g...

Plus: More Chicken Recipes and Tips

Joshua Wesson substitutes full-flavored lamb for the usual mild veal in his version of this classic Italian stew with...

Plus: More Pasta Recipes and Tips

The traditional beans for this stew are fagioli di Lamon, a dried cranberry type from Lamon, a town in Veneto. Dried ...

Plus: More Soup Recipes and Tips

Artichokes and sunchokes (Jerusalem artichokes) are members of different botanical families—artichokes are part ...

Can’t find what you're looking for here? Try our recipe search:

advertisement
You might also like
advertisement
The Dish
Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
The Wine List Weekly pairing plus best bottles to buy.
F&W Daily One sensational dish served fresh every day.

Congratulations to Mei Lin, winner of Top Chef Season 12.

Join celebrity chefs, renowned winemakers and epicurean insiders at the culinary world's most spectacular weekend, the FOOD & WINE Classic in Aspen, June 19-21.