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This rustic soup becomes lusciously silky with a swirl of garlicky aioli. For an even more elegant version, puree the...

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The whimsical presentation of this dish gives maximum dramatic effect with a minimum of last-minute effort. Both the ...

Similar to Risi e Bisi, the porridgelike Venetian dish of rice and peas, this satisfying vegetarian stew is a great w...

Abdel-Majid Mahjoub's wife, Onsa, wanted to contribute her specialty—a layered tagine of eggplant, squash an...

This is a delicious simplification of Ftima Mahjoub's stew of fresh favas and artichokes. Slow cooking the parsley, s...

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