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Because it's not overly sweet or rich, this dessert—a cross between a coarse-textured flourless nut cake and...

The home cooks of Nice stuff their cannelloni with leftover daube and greens and spread their own tomato sauce on top...

The French have taken the aromatic and deeply flavored Moroccan tagine and adapted it to their own taste. Daniel Gour...

"Robert De Niro likes just about anything that's not complex," says chef Agostino Sciandri of Los Angeles...

When they're both in Paris, Johnny Depp and John Malkovich often drop in together at Man Ray. They have a ritual:...

Chewy pearl barley gives this potato-cake accompaniment a lovely texture. Plus: More Vegetable Recipes and Tips

When Ralph and Ricky Lauren dine at his Chicago restaurant, RL, she likes him to order the Milanese veal off the menu...

Robert Duvall's love of crab cakes stems from his childhood in Annapolis, Maryland, where crab is required eating. Wh...

As tradition dictates, René Becker bakes this bread in coffee cans to produce loaves that slice into rounds. The...

At Michael Jordan's The Steak House N.Y.C., chef David Walzog spikes the creamy spinach with truffle oil and black tr...

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Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.