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Combining cooked egg noodles with smoky pimentón and eggs creates a delicious dish that's a playful combination ...

Chef Ricardo Zarate uses paiche, a firm, white fish imported from South America, in these tasty lettuce wraps. Since ...

To add her spin to the popular British confection known as Millionaire's Shortbread, pastry chef Jennifer Yee sprinkl...

Garlicky, spicy and delicious, this quick kimchi combines crunchy bok choy and tender napa cabbage for an interesting...

Cooks often braise short ribs, but here, the rich ribs are marinated in a mix of apple juice, lemon juice and soy sau...

Mustard seeds bring out a delicious flavor in eggs, which get topped with a variety of unexpected and tasty ingredien...

Chef Ricardo Zarate serves this insanely good Southeast Asian chicken with a super-simple combination of mayonnaise, ...

This wintry beer cocktail is low in alcohol, making it perfect as an aperitif. Plus: More Cocktail Recipes

This is a clever, quick-cooking savory take on oatmeal. Chef Sang Yoon cooks oats risotto-style and flavors them with...

Don't be fooled: This is not American-style Chinese chicken salad. It's way better—crunchy, light and spicy. Slides...

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Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.