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Showing 1841-1850 of 1942
Cucumber, scallions and tarragon replace the traditional celery and onions for a twist on the classic lobster salad.
The sweet-spicy marinade intensifies the chicken's grilled flavor. For a deep maple flavor, choose a dark amber s...
Plus: More Vegetable Recipes and Tips
The Pinot Noir syrup that garnishes the chops is intense. It adds a tart note that is a perfect foil to the rich sauc...
Baby spinach offers a cool, smooth contrast to the heat of the chili sauce, the tang of the lime juice and the crispn...
Plus: More Grilling Recipes and Tips
Charles Dale coaxes maximum flavor from the ingredients in this simple recipe by slowly cooking everything together i...
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