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Soups & Stews

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The pressure cooker really makes short work of stock. Compared with a traditional recipe, this chicken stock takes ab...

This unusual sweet and savory recipe was given to Marcia Kiesel by her friend Harry Reillo of Quebradillas, the "town...

For less spice, use all sweet sausages. Plus: More Pork Recipes and Tips

If you really love beans, all you want in a bean soup is beans. There is very little liquid in this soup, but you can...

The illusion of cream in this silky soup comes from thoroughly pureeing it in a blender. Do use the Rich Chicken Stoc...

This vegetarian soup is almost a stew—thick, satisfying comfort food for winter. If you like, you could also use 3 cu...

Plus: More Soup Recipes and Tips

Serve this rich, creamy stew with boiled peeled potatoes, buttered egg noodles or steamed rice.

Plus: More Seafood Recipes and Tips

Wonderfully homey and flavorful, this chicken chili is lower in fat than the beef version and just as delicious.

These tempting little pies are filled with a savory lamb and vegetable stew and topped with simple shortcrust pastry....

Stews are usually soupy affairs, with chunks of meat and vegetables in flavorful broth. But here stewed lamb shanks a...

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