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Side Dishes

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Warm sautéed zucchini slices lightly melt slivers of fresh mozzarella, while a sprinkling of chopped olives adds...

You can also use this tasty, tangy parsley dressing as a vegetable dip and for a potato or a pasta salad.

Serve this rich-tasting risotto with any grilled seafood. Slideshow: Great Risotto Recipes

Plus: More Vegetable Recipes and Tips

Cooking the mussels for this tasty, mustard-dressed salad produces a cooking liquid that can be refrigerated for up t...

In Provence, fennel grows wild along the roadside and easily in the garden. Since it is one of Patricia Wells' favori...

Plus: More Appetizer Recipes and Tips

All-Time Greatest Recipes from Legendary Cooks Julia Child loved this simple side dish, especially with roast chick...

Thai Cooking School at The Oriental Hotel in Bangkok • October 1996

Plus: More Vegetable Recipes and Tips

This rich-tasting dish was inspired by chef Bob Chambers' colleague Bernadette Pochat's mother, Marie, who co...

Plus: Ultimate Thanksgiving Guide Plus: More Vegetable Recipes and Tips

Plus: More Vegetable Recipes and Tips

Plus: Ultimate Thanksgiving Guide

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